Posts Tagged ‘hazelnuts’

Nut Milk

Nut Milk Rating: 51 Servings: 4 cups Ingredients 1 cup raw, un-pasteurized (if available) almonds, walnuts, hazelnuts or *cashews 4 cups filtered water 1 teaspoon vanilla bean powder or alcohol free vanilla extract 1-2 dates *cashews only need to soak a couple of hours InstructionsSoak nuts for 4-8 hours Blend almonds and water in blender

Broccoli Kale Salad with Red Cabbage and Corn.

Broccoli and Kale on a Bed of Red Cabbage

Broccoli and Kale on a Bed of Red Cabbage Rating: 51 Servings: 4-6 IngredientsMarinade  2-3 handfuls kale, destemmed  3/4 cup mix of sesame oil and grapeseed oil 1/2 cup water  3 tablespoons lemon or lime juice  2-3 garlic cloves  2 teaspoons Bragg Liquid Amnios, Nama Shoyu, or 1/2 teaspoon sea salt  Cayenne Salad 1 ear